Ingredients:
60 ml. – 2 oz. Luxardo Amaro Abano
30 ml. – 1 oz. Fresh lemon juice
15 ml. – ½ oz. Sugar syrup (2sugar to 1 water)
Method:
Shake & double strain
Garnish:
Lemon zest
Glass:
Luxardo
Fabbrica Maraschino "Excelsior"
Ingredients:
60 ml. – 2 oz. Luxardo Amaro Abano
30 ml. – 1 oz. Fresh lemon juice
15 ml. – ½ oz. Sugar syrup (2sugar to 1 water)
Method:
Shake & double strain
Garnish:
Lemon zest
Glass:
